- Mesquite-grilled Chimayo Rib-eye
- BBQ Poblanos stuffed with Pepper Jack Cheese
Wine:
- Alvaro Palacios 1999 Les Terrasses
This is good stuff from Priorat. Will be great for Paella for the price.
This is mainly our log of what we eat and drink in our kitchen at home. We prepare and eat low carb foods.
No comments:
Post a Comment